Fresh Mushrooms
Chestnut Mushrooms
Served raw or cooked
Fresh Mushrooms
Grey Oyster Mushroom
popular for cooking, torn up instead of sliced, especially in stir fry or sauté
Fresh Mushrooms
Shimeji
pleasant, firm, slightly crunchy texture and a slightly nutty flavor
Shiitake
Shimeji
Grey Oyster
Chestnut
King Brown
Enoki
Gourmet
White Oyster
Black Fungus
A brilliant speciality food store can excite a cook's mind like nothing else, whether the shop curates salt, cheese, chocolate, or, in the case of Gooda creek, mushrooms. Our adventure was inspired by an almost surreal mushroom assortment, ranging from lacy and delicate to ponderously dense, from bright orange to fawn brown to black.
What could we do but order a variety box for our Test Kitchen? Soon the package of woodland treasures arrived. More than 8 exotic varieties saturated the kitchen with aromas of wood and loam.
The recipes here offer a taste of the fun we had—days of recipe research and development.
What could we do but order a variety box for our Test Kitchen? Soon the package of woodland treasures arrived. More than 8 exotic varieties saturated the kitchen with aromas of wood and loam.
The recipes here offer a taste of the fun we had—days of recipe research and development.